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How-To

How to Set or Update a Whiskey’s Flavor Profile with the Radar Chart

Visually capture the essence of each whiskey’s aromas and tastes

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Overview

The Flavor Profile Radar Chart in WhiskeyMate helps you describe the key taste dimensions of any bottle—like sweetness, spice, or smoke. You can manually drag intensity points, pick sub-descriptors, or ask Fitz (our AI) for an instant flavor suggestion. Whether you’re on iOS or Android, this chart lets you visualize your whiskey’s unique character.

Steps to Access & Use the Flavor Chart

  1. Open the Whiskey Detail: From your collection or search results, tap a specific bottle to view its details. Near the bottom, you’ll find a section labeled “Flavor Profile.”
  2. Select a Spirit Type (Required):
    Ensure you’ve chosen the correct category (e.g., Whiskey, Rum, Tequila) under the spirit type options. The radar chart loads the relevant flavor dimensions for that category.
  3. Adjust Intensity:
    Inside the chart, you’ll see multiple axes (e.g., “Sweetness,” “Spice,” “Smoke,” etc.). Drag the point along each axis to set how intensely it appears in this whiskey. A point closer to the center means low intensity; farther out means high intensity.
  4. Pick a Sub-Descriptor (Optional):
    Below each axis slider, you can select a specific sub-flavor (e.g., “Caramel” under Sweetness). This helps refine the chart to highlight special notes—like “Cinnamon Spice” or “Peaty Smoke.”
  5. Reset or Use Fitz:
    • Reset: If you want to start over, look for a “Reset” button to return all intensities to medium or your default setting.
    • Ask Fitz (Premium feature): Tap “Ask Fitz!” to let our AI analyze your whiskey’s brand and subtitle, then propose a flavor profile. It’s handy for quickly exploring how others might describe your bottle.
  6. Saving Your Profile:
    • Update Flavor Profile: Once you’ve finished adjusting, confirm or save. WhiskeyMate will remember your intensities and descriptors for future reference.
    • Community Overlay: If available, a dotted line may show how the broader community perceives that whiskey, letting you compare your palate with popular opinion.

Troubleshooting & Tips

  • Wrong Spirit Category? The chart changes dimensions based on spirit type. Double-check you’ve selected the right category (e.g., “Whiskey” or “Vodka”) so you get the correct axes.
  • Points or Sub-Descriptors Missing? Try dragging each axis point outward or tapping a sub-descriptor menu if you see it. Not all types have the same flavor categories.
  • Need More Explanations? Tap “Ask Fitz!” on a Premium account. Fitz can generate more in-depth notes or help refine sub-descriptors.
  • Showing “No Flavor Profile Found”? Some lesser-known spirit types might be grouped under “Other.” If so, you’ll see more generic categories until we add specialized ones.
  • Internet Connection Required? Basic chart dragging is offline, but Fitz’s AI suggestions need a network connection.

All Supported Spirit Types & Flavor Dimensions

Below is a full list of spirit types currently recognized by WhiskeyMate, along with the flavor dimensions and sample sub-descriptors that appear on the radar chart:

Whiskey

  • Sweetness: Caramel, Honey, Brown Sugar, Dried Fruit
  • Spice: Cinnamon, Nutmeg, Pepper
  • Woodiness: Oak, Cedar, Toasted
  • Fruitiness: Citrus, Stone Fruit, Berries
  • Smoke: Peat/Smoke

Rum

  • Sweetness: Light Sweetness, Rich Caramel
  • Spice: Cinnamon, Clove, Nutmeg
  • Fruitiness: Tropical Fruits, Banana, Coconut, Citrus
  • Oakiness: Vanilla, Caramel, Woody Notes

Agave Spirit

  • Earthiness: Mineral, Clay, Vegetal Notes
  • Sweetness: Honey, Agave Nectar, Caramel
  • Smoke: Light Smokiness, Intense Smokiness
  • Citrus: Lime, Grapefruit, Orange Zest
  • Herbal: Peppermint, Eucalyptus, Fresh Grass

Beer

  • Hoppiness: Floral, Citrus, Pine, Resinous
  • Maltiness: Biscuit, Caramel, Toffee, Bread
  • Fruitiness: Banana, Berries, Citrus
  • Bitterness: Sharp Bitterness, Lingering Bitterness
  • Spice: Coriander, Pepper, Clove

Brandy & Cognac

  • Fruitiness: Stone Fruit, Apple, Pear, Dried Fruit
  • Sweetness: Honey, Caramel, Toffee
  • Spice: Cinnamon, Nutmeg, Clove
  • Oakiness: Vanilla, Toasted Wood, Roasted Nuts
  • Floral: Jasmine, Rose, Lavender

Aperitif & Vermouth

  • Bitterness: Orange Peel, Quinine, Gentian Root
  • Sweetness: Caramel, Vanilla, Honeyed Tones
  • Herbal: Thyme, Rosemary, Sage
  • Citrus: Lemon, Bergamot, Orange
  • Spice: Clove, Cinnamon, Nutmeg

Cocktails

  • Sweetness: Syrupy, Fruity, Honeyed
  • Bitterness: Herbal Bitters, Orange Peel, Quinine
  • Citrus: Lemon, Lime, Grapefruit
  • Herbal: Mint, Basil, Thyme
  • Alcohol Heat: Warming, Bold, Smooth

Gin

  • Juniper: Classic Piney, Resinous, Woody
  • Citrus: Lemon, Lime, Orange Peel
  • Herbal: Coriander, Angelica Root, Orris Root
  • Spice: Peppercorn, Cinnamon, Cardamom
  • Floral: Lavender, Rose, Chamomile

Liqueurs & Cordials

  • Sweetness: Syrupy, Honey, Caramel
  • Fruitiness: Berries, Citrus, Exotic Fruits
  • Spice: Cinnamon, Nutmeg, Clove
  • Creaminess: Dairy-Like, Smooth, Silky
  • Herbal: Licorice, Anise, Mint

Other

  • Neutrality: Minimal Flavor, Clean, Pure
  • Sweetness: Light, Subtle, Clean
  • Fruitiness: Faint Esters, Fruity Notes
  • Spice: Faint Peppery, Clove
  • Herbal: Barely Noticeable, Subtle Grassiness

Spirits

  • Neutrality: Clean, Straightforward, Minimal Flavor
  • Sweetness: Light Sweetness, Subtle Residuals
  • Alcohol Heat: Warming, Bold, Sharp
  • Fruitiness: Faint Fruity Notes, Soft Esters
  • Spice: Mild Pepper, Clove, Subtle Warmth

Tequila

  • Earthiness: Clay, Mineral, Vegetal Notes
  • Sweetness: Honey, Agave Nectar, Caramel
  • Citrus: Lime, Grapefruit, Orange Zest
  • Smoke: Subtle Smokiness, Charred Wood
  • Herbal: Peppermint, Eucalyptus, Fresh Grass

Vodka

  • Neutrality: Clean, Pure, Minimal Flavor
  • Sweetness: Faint Sweetness, Soft Finish
  • Spice: Peppery, Rye-Like, Warming
  • Citrus: Subtle Lemon, Lime
  • Creaminess: Smooth, Velvety, Rich Texture

Wine

  • Acidity: Crisp, Tangy, Refreshing
  • Tannin: Drying, Astringent, Structured
  • Fruitiness: Red Fruits, Black Fruits, Tropical Fruits
  • Oakiness: Vanilla, Toasted Wood, Nuttiness
  • Sweetness: Dry, Off-Dry, Sweet, Dessert-Level
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